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Reply to "Your favorite Pecan Pie recipe?"
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[quote=Anonymous]My family recipe: Blender Pecan pie Place the following ingredients in a blender: 2 eggs 2/3 cup sugar ½ tsp salt 2 Tbl. melted butter ½ cup Caro syrup 1 tsp. vanilla 1 cup pecans Blend until thoroughly mixed up and light in color. Pour into pie shell. Sprinkle an additional 1 cup raw pecans (more if you prefer) on top. (Optional—beat an egg and brush along the exposed raw crust for a pretty shine) Bake in 425 degree oven for 15 minutes. Reduce temperature to 350 degrees and bake another 30 minutes. Note: Keep an eye on the crust. If it starts to burn, lay a piece of foil flat (not secured) on top towards the end.[/quote]
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