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Reply to "Best way to delicious turkey breast"
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[quote=Anonymous]I guess I’d put herbed butter under the skin and cook it in the magnalight roaster — with frequent basting — so, the same way I’d cook a whole turkey, but knowing that breast has lest fat. I should add though, that I prefer dark meat, so perhaps more helpful suggestions will come from people who actually like Turkey breast and find it delicious. Then, onto turkey noodle soup. [/quote]
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