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Food, Cooking, and Restaurants
Reply to "Is this against Health Department regulations?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]That doesn't sound wrong OP. Food is only in spoon, main canister and a new, clean smaller container. If they handed it to you and you breathed all over it or they lick the spoon, then yeah. [/quote] That's why I was asking, because I can see how it might be technically allowed. It still seems like poor optics and overkill to return half the side to the batch when they're the ones who filled the large instead of the small in the first place. This combined with some other things I've seen them do makes me wonder how they are being trained.[/quote] Throwing out half the dish because it was spooned from one container to another sounds extraordinarily wasteful and would increase costs for no reason. [/quote] +1 throwing out perfectly good food is wasteful. They’re not doing anything wrong.[/quote]
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