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Food, Cooking, and Restaurants
Reply to "titanium cutting board"
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[quote=Anonymous][quote=Anonymous]Was about to start a thread about cutting boards. What type of cutting boards do people recommend? How often do you change out your cutting board(s)? If you can share type of board, size, and brand[/quote] I like my glass cutting board. It’s maybe about 12” X 18”. It’s very easy to clean and I think /hope easier on knives than a metal cutting board would be. Sorry, I don’t know the brand — I’ve had it for decades. [/quote]
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