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Reply to "what would happen if government banned all international cuisine in USA?"
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[quote=Anonymous]Assuming OP meant imports… we’d all be eating a lot of corn and soy and not much seafood. Also very few spices. Coffee only for the robber barons. Just thinking about this weeks meal plan… we’re ok for tonight (vegetable soup and homemade bread), and the zucchini pasta doesn’t have any international ingredients (except black pepper). Everything else would suffer in flavor. [/quote]
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