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[quote=Anonymous]In the 1970s my mom made something called pumpkin delight. It was a recipe that was going around with her friends at the time. It had a graham cracker crust and a filling that had pumpkin, spices, and something else--I don't know if it was cool whip, melted marshmallow, softened ice cream, regular whipped cream, some combo of these things, but it was soooo good. She'd refrigerate it, I think sometimes freeze it. It had a much lighter taste than a pumpkin pie. I've never been able to duplicate it and wonder if anyone might know the original recipe. Every so often some new dish would go around her circle of friends. I have an idea these probably showed up in a magazine like Good Housekeeping or on the back of the can/package for some ingredient as a manufacturer's marketing pitch, and then maybe get preserved by someone putting it in a church cookbook. [/quote]
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