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Reply to "School lunch safety"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]I make either sandwiches or lunch to be heat up the day before. I don’t use ice pack since I don’t pack meat nor cheese for sandwiches from refrigerator, but for pasta I microwave then add into food jar (zojirushi brand), and it keeps food warm. [/quote] I was considering packing Mac and cheese in a thermos. Does it get mushy? Do you undercook it to compensate?[/quote] I use 2 rice cookers to separately cook pasta & vegan meat balls in sauce, so it’s like well done. I heard certain zojirushi food jars can “cook” rice or even eggs using hot water tricks but I’ve never tried. [/quote]
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