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Reply to "Make ahead/prep ahead meal for company "
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[quote=Anonymous][quote=Anonymous]Check out Ina Garten's "Make it Ahead" cookbook. Lots of great recipes and also tips for how to prep ahead. It's kind of become my whole hosting philosophy. She has a lot of other recipes online that are adaptable to make ahead too. Her prosciutto-wrapped pork tenderloin is one of my go-to's, but I've done a ton of her stuff.[/quote] Oh I will definitely check this out. Perfect. Thanks PP![/quote]
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