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[quote=Anonymous][quote=Anonymous]Morning  -
- Green-Red mixed veggie (raw) juice. 
- Lemon water
- 2 boiled eggs
- A serving of sauted spinach with garlic
- 10 soaked almonds, 10 soaked walnuts, soaked chia (2 tso)
- 1 cup of spiced chickpea flour drink (sattu)
- 1 mango

Lunch -
- Bowlful of lentils daal with squeeze of lemon, seasoned with cumin, onions, garlic, tomatoes
- Steamed cruciferous veggies, green peppers
- Quinoa salad with roasted asian veggies - chestnut, snowpeas, cilantro, carrots, zuccini
- Mushrooms cooked in butter and garlic - squueze of lemon
- Rosemary chicken - one thigh
- Kefir with blueberries, hempseed, chia-strawberry jam and ground roasted flaxseed
- Handful of roasted cashews and raisins
- Mango

Dinner 
- Yogurt, mango, cherries, lychees, pears
- Rice, lentil, veggies, spices, nuts - khichadi
- 2 legs of chicken
- 1 glass of red-green raw veggi juice
- 1 cube of cheddar cheese

Lots of green tea, lots of avacado, pumpkin seeds, flaxseeds, sesame seeds wrapped in seaweed paper. 
[/quote]

This is my cancer-chemo recovery diet. With a hefty dose of trying to maintain my sugar, get protein, get all kinds of veggies and fruits, and have lots of probiotics.    Oh, if I want to eat bread, I use the pepperidge farm - very thin slice - bread.  I use lots of hummus or almond butter on it. [/quote]

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