Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Travel Discussion
Reply to "Spain- a tapas primer"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I’m heading to Spain in a couple of weeks - my first trip and I am so excited. I’m meeting a friend and going to Madrid, Valencia and Barcelona. I love tapas - tapas in the U.S. at least! I think of them like appetizers, but obviously many restaurants here make a meal of them at dinnertime. A co-worker told me that is not how tapas are consumed in Spain, and that it would be odd to go in around dinnertime and order 4 tapas to make it into dinner. Please educate me when and how tapas are typically eaten in Spain (in 2025). I don’t speak Spanish but am brushing up on phrases and always like to make an effort wherever I visit to be respectful of local customs - and it adds to my enjoyment and getting to know a place. Thank you! (I posted this here instead of the food forum because I want to learn how tapas are consumed in Spain specifically.)[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics