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[quote=Anonymous][quote=Anonymous]So I’ve been assigned baked beans, which I’ve never made or eaten in my adult life. As a kid, I h a t e d them, straight from a can [b]with added sliced hot dogs[/b] for dinner weekly. So I’m looking for a good recipe or tips. Thanks [/quote] Don't do that. :shock: Homemade is better, or high quality canned ones. Don't overcook the beans, you want them sliiiightly firm when you stop cooking, so they finish off still firm enough to not become mush. [/quote]
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