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Reply to "Thanksgiving Planning"
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[quote=Anonymous]Tonight I'll make the cornbread for the dressing and maybe the jello salad. Tomorrow, I'll do the pies. That leaves the turkey, dressing, sweet potatoes, and roasted asparagus for Thursday. The dough for the rolls is made and in the freezer, so they just need to be thawed and popped in at the end. The kids are in charge of polishing the silver and setting the table.[/quote]
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