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Reply to "What are you Making/Eating/Meal Prepping this week?"
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[quote=Anonymous]Made some blueberry muffins tonight, and half are for eating the next few days for breakfast and half went into the freezer. I had some bisquick I wanted to use up so made these. Made some pasta with jarred sauce and frozen meatballs and baked with mozz on top. Should last a few lunches as well as dinner. Made a marinated tomato/cuke/onion salad with some cherry tomatoes I needed to use up. Will probably use this on some chicken rice bowls this week. That's it. Not sure what else I'm doing. But oh, this reminds me, I have some avocados that need to go in the fridge. [/quote]
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