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Reply to "HOw big a turkey for 11 ppl? Better to do two smaller ones side by side?"
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[quote=Anonymous][quote=Anonymous]I'd do 2 smaller birds. This is what Martha Stewart and Rachel Ray suggest as well (and they know their stuff, right?). Carve one up prior and have one nice pretty intact one on the table at the same time.[/quote] PS, if this were me, I'd make the one I'm pre-carving up a breast only turkey, for pure convenience, unless I knew I was going to be doing something with the carcass in the next couple of days.[/quote]
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