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Reply to "Eating food left at room temp?"
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[quote=Anonymous]Yes, they can go bad and no I wouldn't eat it. Food has to be kept at 40 degrees or below. I used to work in food service. If food was left out, 30 minutes was the cut off point for when food starts to get warm and we were told to toss it. After food starts to get warm, bacteria starts multiplying. I don't remember the statistic, but probably thousands a minute and millions after that.. They same goes for food that is sealed and put in the fridge while still hot.[/quote]
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