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Reply to "where can you buy frozen pao de queijo (Brazilian cheese bread)"
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[quote=Anonymous][quote=Anonymous]If you have to heat up anyhow, you might look into just making it yourself. It's super easy, and you can make the batter ahead of time in the blender. [/quote] Snort. Hard to find the correct cheese and to get the tapioca flour the correct consistency.[/quote]
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