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Reply to "The Myth of The Non Stick Pan"
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[quote=Anonymous][quote=Anonymous]I don't believe in it. Every non-stick pan I have ever used turned out to be a stuck-on pan. Clarification...The only thing that doesn't stick to the non-stick pan is the non-stick coating. Every nonstick pan once something is burned or even browned in it will discolor forever. I have heard people say you can clean them but I have tried and failed at it. Personally I love carbon steel. It provides all non-stick benefits and never discolors unless you let it rust. Even then it's easy to restore. Cast iron and stainless are also solid choices.[/quote] The non-stick coating comes off and contaminates your food. Thow away these pans, preferably in a contaminated waste location, so that no one else will use them. Please watch this movie to be aware of the issues with non-stick pans and other contaminants that are in most homes. It's still free to watch on Netflix. https://www.youtube.com/watch?v=uM-10UE7Veo This article has information about the D.C. water supply. https://www.mwcog.org/newsroom/2024/04/11/water-utilities-in-dc-region-respond-to-us-environmental-protection-agency-ruling-on-pfas-drinking-water-water-quality/[/quote]
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