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Reply to "Can someone gift the NYT Creamy beans recipe?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]This isn’t the kind of thing I typically am drawn to, but I am going to try it for a dinner party tomorrow. Thanks for the recs![/quote] If you are making it for vegetarian guests - good choice! I would love for a host to make this for me. I make something similar (marry me chickpeas that floats around instagram) and would definitely try this.[/quote] I didn’t have vegetarian guests but I served with pork tenderloin. It was really, really good! I made it healthier by using whole milk instead of cream, and tomatoes instead of tomato paste, then cooked it down longer to meld the flavors. People loved it and I am looking forward to the few leftovers there are![/quote]
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