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Reply to "NYC Food Supply Question Post Hurricane"
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[quote=Anonymous]In NYC and people here are generally too stressed to think about this so I figured I’d ask my DC friends -- how much would you think about food supply? I know big grocery stores are good about tossing every single thing if they have to in case of loss of electricity, but what about little stores and restaurants which are all over the city? How do I know they won’t just try to pass stuff off? Also for those places that didn’t lose electricity, they will/have run out of their current inventory and how do you know that their suppliers out in Queens or wherever are thinking about what to toss, rather than just passing off what they can even if it sat without electricity or near flood waters? In these types of situations are there certain things you would avoid? Do you generally avoid eating out for a while (which I can’t as I have business lunches starting next week)? [/quote]
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