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Food, Cooking, and Restaurants
Reply to "Bells and whistles with a Wolf range?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]I would get an AGA instead. It's far superior. We have 2 Agas, one in a house in the US and another in our house in Europe and we adore them.[/quote] But you don't own a Wolf, and still can assert the AGA is superior? You're remarkably well-informed for a non-owner. [/quote] NP - I recently shopped for ranges, and heard multiple times that Wolf is basically the equivalent quality to a GE Profile. More options, but you are really paying a lot for those red knobs. If induction is not an option, an open burner range is a far better choice for heat control. We have a Blue Star, and it's great. If you're looking at 48", I'd get a French Top with 4 additional burners. I have no experience with the AGA. [/quote]
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