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Reply to "Grocery store quiche? "
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[quote=Anonymous][quote=Anonymous]It's so easy to make at home. The only one I've had from a supermarket is from Balducci's (SIL served at brunch, ugh) and it's just no good. Quiche is just a simple pie crust, pre-bake a little if you like, some whole milk, half and half, or cream and eggs. Add cheese/meat/veg. Bake. It's that easy.[/quote] I cannot stand store bought crust. If I’m short on and can’t manage to make a crust, I just a crustless quiche or frittata in a cast iron pan. [/quote]
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