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Reply to "how to heat frozen lasagna from vace?"
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[quote=Anonymous]Wow, I’m fortunate for this thread…. I’m about to make a Vace spinach/cheese small lasagna in a few days and I will definitely use these pro tips. Temp 450 Foil 2 hours, remove foil last 30 mins. We bought sauce on the side, recommend by the staff. When we were checking out she mentioned it has no sauce. I have made a small meat one 2 years ago and didn’t know it was sauceless so I was determined to buy a frozen sauce with lasagna. It wasn’t soupy just no sauce. They have tomato or meat tomato sauce and a variety. It’s a pretty cool spot if you live close. ill report back on how it goes. Happy holidays to those who celebrate. [/quote]
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