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Reply to "When do you start Christmas cookies?"
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[quote=Anonymous]Lots of cookie dough can be made ahead and kept in the fridge and you can bake as needed. Much better than baking and freezing cookies. Also, if you stick a piece of bread in the cookie tin it helps keep baked cookies fresh longer. My grandma always did this and it really does work. Obviously not a savory flavored bread. White or wheat works the best. [/quote]
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