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Reply to "Great make-ahead appetizers for holiday cocktail party"
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[quote=Anonymous][quote=Anonymous]Meatballs. Make ahead, bake, and freeze. Heat day-of in a crockpot with some kind of glaze or sauce - you can go lowbrow with the chili sauce / grape jelly thing, or slightly higher-brow with a homemade gravy or sweet & sour sauce. Either way, they always get gobbled up. [/quote] Ha! Go “lowbrow” with Costco frozen meatballs [/quote]
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