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Reply to "Great make-ahead appetizers for holiday cocktail party"
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[quote=Anonymous]Rather than freezing a bunch of things, maybe focus on a few things that are easy to finish on the day of. As a PP said, cheese and crackers are easy. Get one of those packs from Costco and just arrange on a tray. Cover in fridge and add crackers right before serving. The meatballs are a good idea, a good crab dip that you can put in the oven will also go well with crackers and is easy. Just put in a ramekin and heat it up. Shrimp cocktail is super easy to make the day before and keep in fridge till the event. I always put out chips and salsa, especially if expecting kids. Veggie and fruit trays from the grocery store or Costco are good. Re-plate them onto your own platters if you want. Again, cover and keep in fridge till the event. [/quote]
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