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Reply to "Do non-managers or owners who comp meals pay full price?"
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[quote=Anonymous]The servers/bartenders don’t pay out of pocket for any mistakes/comped drinks. In the case of mistakes, it’s just less profit that the restaurant will be making. The owner might notice who is making the most mistakes and costing them more money, but the server doesn’t pay. For comped drinks or % off of food, the servers/bartenders can use their discretion and give that when it’s a good customer, friend, etc. Again, the owner would probably track and stop overuse. [/quote]
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