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[quote=Anonymous]William Sonoma frozen croissants are delicious. Defrost and let rise the night before and bake in the morning. https://www.williams-sonoma.com/shop/food/croissants-bread-pastries/?Kenshoo=_k_Cj0KCQiAlsy5BhDeARIsABRc6ZupIolUORdR8Ow1MS2KiJgiF_I24cO5F0WWahueQYDrgIXNjKhJHJAaAtxVEALw_wcB_k_&cm_ven=BrandSearch&cm_cat=Google&cm_pla=Brand_Search_Generic_Exact&cm_ite=williams%20sonoma%20croissant_278394505_aud-2015650457649%3Akwd-29649289105&prof=404&camp=19043&kct=google&kchid=802&criteriaid=aud-2015650457649%3Akwd-29649289105&campaignid=278394505&locphy=9008154&adgroupid=26012633545&adpos=&cid=476442850727&networkType=search&kdv=c&kext=&kadtype=&kmc=&kpid=&npclid=Cj0KCQiAlsy5BhDeARIsABRc6ZupIolUORdR8Ow1MS2KiJgiF_I24cO5F0WWahueQYDrgIXNjKhJHJAaAtxVEALw_wcB&ken_s2s=31862&gad_source=1&gclid=Cj0KCQiAlsy5BhDeARIsABRc6ZupIolUORdR8Ow1MS2KiJgiF_I24cO5F0WWahueQYDrgIXNjKhJHJAaAtxVEALw_wcB [/quote]
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