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Reply to "dinner party for 10, 2 are vegetarian"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]How are you preparing the chicken? Knowing that will help determine the best way forward.[/quote] I’m roasting chicken pieces and serving with roasted red pepper sauce on top. I was thinking I could grill portobellos and serve the same sauce on them. [/quote] I do think that would go well with portobellos. Alternately, I think roasted red pepper sauce would be lovely on white beans. [/quote] Thank you! I love beans, will consider this alternative. - OP[/quote]
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