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Reply to "If you were going to make 4 recipes on repeat every week, what would they be?"
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[quote=Anonymous]Pasta and bolognese (I make a huge batch 2-3 times a year and freeze the leftovers in single-dinner portions), with a bagged Ceasar salad Grilled or roasted salmon with rice and steamed or roasted broccoli Seared chicken cutlets in a lemon - white wine pan sauce with orzo or potatoes, and peas or asparagus Burgers, but it's a mix - chicken burgers, salmon burgers, beef burgers, lamb burgers. We love them all, and super quick and easy. I want to get Japanese curry more into my rotation. Love it, and very easy, just don't have it in my habit pattern yet. [/quote]
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