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Reply to "Help! Pesto disaster "
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[quote=Anonymous][quote=Anonymous]Be careful, herbs in oil are a big food safety danger https://extension.okstate.edu/programs/oklahoma-gardening/recipes/safely-infusing-oils-at-home.html#:~:text=The%20mix%20of%20the%20low,can%20produce%20a%20deadly%20neurotoxin.[/quote] But that’s if they are not refrigerated or left for a very long time. The olive oil will keep the air from reaching the leaves so they should be fine for a while. Some people overestimate that and there used to be a big trend of putting herbs in your olive oil to sit on the counter for months. That’s problematic.[/quote]
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