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Reply to "Creative use for leftover chicken"
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[quote=Anonymous]I've posted this one a couple of times before in response to other threads, but this is one of our favorite recipes: Chicken Chili Verde [url]http://www.epicurious.com/recipes/food/views/Chicken-Chili-Verde-3012[/url] It's best with chicken thighs, but can be made with white meat to use up leftovers. I sub poblano peppers for the green peppers. And make sure to get good quality chili powder. The better flavored chili powder makes a huge difference. We buy ours from the Chili Shop [url]http://www.thechilishop.com[/url][/quote]
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