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Reply to "To what extent do you cater to adult picky eaters?"
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[quote=Anonymous]I make sure there is something on the table they can eat. So if that's beef, the sauce and veggies are on the side. If we are having fish, then I make a side of spaghetti with sauce on the side. Anyone is welcome to eat leftovers from the fridge or throw some beans/other protein on the salad.[/quote]
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