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Reply to "I’m so completely done with Michelin Starred restaurants "
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[quote=Anonymous]I'm French. Once at a Michelin-starred restaurant, tucked away in the Jura mountains, the chef personally came over at the end of our meal, to inquire how we'd liked it. Before I could open my mouth and say my dish was delicious, my mother says straight up: "it was too salty". The chef stayed polite, but I could tell he was furious. Point is: plenty of people will have had a different experience from yours, OP.[/quote]
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