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[quote=Anonymous][quote=Anonymous][quote=Anonymous]All we need in this thread now is somebody to come in and repeat the YouTube pervasive conspiracy about big grain and the USDA food pyramid as if they are a genius, and this whole “crazy theory” will be complete. Meanwhile, anybody who is not an idiot has been aware that refined sugar is the problem for a long long time. If you don’t know that, you are a knuckle dragger who hasn’t been paying attention for at least the past 15 years. [/quote] Okay then, why are the shelves full of fat free yogurts and milks ? Tons of products are still described as low fat or fat free. And the ‘low sugar’ products are filled with fake sugars. [/quote] Because of poor public health messaging for the last 7 decades. Watch Fat Fiction or Fed Up for the background of how these bad messages about the foods we should eat were first sold to the American people beginning in the 1950s, and how the low fat craze hit the processed foods industry in the 80s resulting in thousands of food products being stripped of fat and pumped full of sugar to make them palatable. Have you seen this video yet? If not, you should watch it. https://youtu.be/dBnniua6-oM?si=21kLMkaNwNO60Mlq[/quote]
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