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Reply to "Processed (or sus) Food Replacements"
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[quote=Anonymous][quote=Anonymous]I prefer making bread, tortillas. I like to get flour from places that mill or grow their own grains. I love tofu, butlers soy curls. I avoid palm and coconut oil. Avoid all animal products. Prefer to rehydrate dried beans rather than use canned. I’ve made my own soy milk, but I prefer to buy Trader Joe’s or west soy, my homemade just doesn’t work when making homemade yogurt. I use date syrup instead of sugar. [/quote] Good list. I'm working on being organized enough to soak beans rather than open cans. How long can you keep soaked beans in the fridge before you have to do something?[/quote]
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