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[quote=Anonymous][quote=Anonymous]For a British-style pie, you will want to make a hot water crust. I love this type of crust as it is sturdy and easy to work with. Use a recipe like this: [url]https://www.kingarthurbaking.com/recipes/hot-water-pastry-recipe[/url] Fillings can be just about anything: - onions, ground beef, peas, potatoes [b]- samosa-type of filling (spiced potatoes and peas)[/b] - various veggies (leeks, butternut squash, mushrooms) [b]- curried chicken[/b] - spinach, feta, onions, and dill [/quote] I remember these kind of pies from GBBO…do you have recipes?[/quote]
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