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Reply to "Premium pastas (e.g. De Cecco, Garofalo)"
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[quote=Anonymous]I grew up on the cheap stuff and I enjoy DeCecco for its mouthfeel and some shapes. I like the tennis racket "rachette", the inch long shells, and the spinach linguine. I find the quality differences less noticeable for spaghetti and penne. Kids won't care. For grownups, it may depend on the dish. The more sauce and the mushier the pasta can be, the less it matters. I have never seen Garofalo. Where I live, DeCecco isn't extremely expensive. I think I might have even bought it at Target long ago. If you have a store that's marking it up too much, try Amazon.[/quote]
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