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[quote=Anonymous][quote=Anonymous]I want to make this recipe for next week, but I bought the italian chicken sausage for it today as I was at the store where they sell it and won't be back that way for awhile. https://deliciousdetour.com/sausage-and-kale-pasta-with-crispy-breadcrumbs/ [b]Can I brown the sausage and freeze it to use early next week? [/b]My culinary skills are pretty narrow and my family prefers freshly prepared, so I don't usually don't cook meals in advance save a few hours or so. TIA. [/quote] Yes. [/quote]
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