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Reply to "20 min means with 5 ingredients or less"
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[quote=Anonymous]Frozen meatballs in skillet take about 15-20 minutes to cook (I usually add some onion, garlic, and peppers), add sauce after they've browned and simmer until pasta is done. Boil pasta. You definitely have time to make a quick salad while you cook the pasta and let the sauce simmer but if you don't want to make a salad just throw a handful of spinach in the sauce...or don't. This is much faster if you use fresh pasta (the kind in the refrigerated case). Black beans with whatever seasonings you like. Rice (I like the rice cooker which takes longer but is not a lot of effort but you can microwave packets in 3 minutes). Serve with cheese, salsa, guac, chopped veggies, etc... Sometimes we brown meatless crumbles and taco powder and serve with tortillas like tacos. Frozen pizza and salad. Super easy. Big salad. Serve with baked chicken nuggets or tenders and garlic bread, which cook at the same time (I put the bread in a bit later). Veggie burgers (we like black bean) with cheese. Sheet pan of "fast" fries and onion rings. You can add some thinly sliced onions tossed in olive oil to the pan on foil and they are delicious on the burgers. Lots of topics (lettuce, tomato, pickles, I add some cucumbers and carrots usually on the side). [/quote]
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