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Reply to "Eating out as splurge, trying not to feel guilty"
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[quote=Anonymous]We cut back to once a week and expanded our grocery budget to allow for splurge items to compensate, which still ends up being way cheaper. DH and I sometimes have Brie, crackers, apples and grapes, prosciutto for dinner with wine. $25 for a nice indulgence instead of $100 on a restaurant. [/quote]
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