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Reply to "Mango Rasamalai from Costco"
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[quote=Anonymous][quote=Anonymous]hah yes the actual dessert is the "floaty things". It's a milk-based product (paneer/cheese) that is cooked in sweet milk. If you're serving for dessert, you would put 1-2 in each bowl and add some of the sweet liquid. Garnish with crushed almonds or saffron if you want to be fancy.[/quote] Ras malai or rossomalai is a dessert originating from the eastern regions of the Indian subcontinent , possibly Bengal . The name ras malai is the Hindi cognate of Bengali: rosh, meaning "juice", and molai , meaning "cream". It has been described as "a rich cheesecake without a crust". This is pasted from my Google search. I am of Indian origin but could not describe it better. The Bengali sweets are amazing and there is a huge selection at any good Indian sweet store. The other popular sweets in this class are rasgulla, ras malai, malai sandwich ( not really a sandwich ) and many more. Unfortunately the Costco one is not the best for this desert.[/quote]
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