Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Food shopping advice—what’s my best course of action?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I would make oatmeal with peanut butter and bananas for breakfast. For lunch and dinner (make enough of each for leftovers the next day): * broccoli-cheddar eggs and toast * carrot-ginger-chickpea soup and toast * rice and beans with salsa and frozen spinach and any extra cheddar cheese * egg roll in a bowl (shredded cabbage and carrots, eggs, soy sauce, ginger, over rice) * mac and cheese with broccoli Your grocery list is: PRODUCE: bananas, cabbage, carrots, onion, ginger (or powdered ginger) AISLES: oatmeal, peanut butter, rice, black beans, chickpeas, salsa, soy sauce, bread, box mac and cheese FROZEN: chopped spinach, broccoli DAIRY: block or shredded cheddar cheese, eggs, butter, quart of milk All of that could be used up or would keep until you got back. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
