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[quote=Anonymous]If the TJ's rice crackers are Sesmark brand (the ones they have at Whole Foods), there's good news and bad news. The bad news is they make like 12 flavors and 11 of them have wheat, nuts or sesame. (Maybe nuts and sesame aren't an issue for your GF friend--they are for our DS.) You'll have to read the fine print. The good news is there's definitely a gluten free flavor, prominently labeled "Gluten Free". It's the Brown Rice flavor. Have plenty of them--they're good with cheese too. And fig jam. GF baking is really hard. Other than the flourless chocolate cake, I wouldn't try it for a special occasion--the first time probably won't come out well. I did see a flourless chocolate cake on a menu recently described as "Gluten Free Chocolate Cake with Berries and Cream." [/quote]
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