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Reply to "Family guests coming to stay. Does this sound ok? "
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[quote=Anonymous]I’d make a pot of soup and buy a container of chicken salad to have on hand for lunches (altho I’d have it serve yourself style). The chicken salad could be eaten as a sandwich, on a wrap or over greens. Your breakfasts sound good although I wouldn’t make eggs every day just bc that is a lot of cooking - have some yogurts and fruit on hand for the low-bread eater. Your dinner ideas sound great (I, too, would add a simple green salad with the stuffed shells and asparagus). As others said, I’d add a fish option the third night (sheet pan salmon seasoned with evoo, s/p, lemon and fresh herbs, with roasted vegetables and roasted potatoes) or just go out to eat - see how much energy you have that last night! [/quote]
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