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Reply to "Easiest method for cooking boneless chicken breasts (that will taste good)"
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[quote=Anonymous]We season and bake. Marinating is great if you have time but I usually don't get around to it. I cut up the breasts into even thickness chunks, put in a 9×13, add a liquid and seasoning, bake 20 mins. It won't win any awards but it's fine for weeknight dinner. Alternatively, cook chicken pieces in a big saucepan and then add a thicker sauce (like one of those Kevin paleo packets) and simmer. [/quote]
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