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Reply to "weird breakfast sausage from WF "
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[quote=Anonymous][quote=Anonymous]Did you microwave it? You have to cook those things on the stove top or they get dried out and rubbery. I recently got 365 pork and maple syrup sausage links (pre cooked) and they were fine. [/quote] I made the patties in the frying pan. I could see there was literally zero fat coming out and the meat was white instead of browning nicely. This is a totally different product from pre-cooked links. [/quote]
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