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Reply to "Your easiest make ahead weeknight meals for kids?"
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[quote=Anonymous]You need to stop precooking things like pasta and roasted veg. These things cook in the same amount of time as the rest of the meal, and taste significantly worse reheated. The Marcella Hazan pasta sauce is quick. Shrimp scampi is super fast. Pork tenderloin or salmon with rice and roasted veg, “taco salad” with 3 bean chili (can make the chili ahead of time), quesadillas. There are so many under 30 minute options that actually taste good. [/quote]
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