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[quote=Anonymous]You might think about special butter for the bread. Maybe an herbed butter and a honey butter. Agree with PP that you might add a veggie tray -- my family eats it up when I make sure to buy organic veggies and cut them up myself (those bagged baby carrots have no taste compared to freshly cut carrot sticks). I serve with homemade onion dip (carmelize diced onions, add salt and pepper, deglaze pan with balsamic, let cool, add to sour cream), but you can use hummus, or whatever. [/quote]
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