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Reply to "What’s on the menu for Christmas at your house?"
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[quote=Anonymous]Christmas Eve is prime rib roast with all the trimmings, including crispy English potatoes and yorkshire pudding, followed with traditional plum pudding. Can't say I'm looking forward to it as I've lost my taste for beef in recent years, but it is the tradition. I do still love the plum pudding, however. If I had my way I'd keep the plum pudding and do a roast leg of lamb or pork. [/quote]
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