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Reply to "What's your quirky pantry staple?"
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[quote=Anonymous][quote=Anonymous]A tin of Old Bay. I have often been without flour, milk, and even vanilla, eggs and butter. No biggie. Being without Old Bay though is panic time. [/quote] Have you tried the Hot Old Bay. So good, same taste just a bit of heat. I also need it on hand at all times. Along with hard boiled eggs and cucumbers. I eat both daily, doused in old bay. [/quote]
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